The Caffeinated City: A Tour of Zeke’s Coffee Roastery
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Thomas Rhodes sold his first pound of coffee at the Baltimore Farmers’ Market in November 2005 using a one-pound coffee roaster. In doing so, Mr. Rhodes’ new business, Zeke’s Coffee, joined a long line of coffee connoisseurs in Baltimore. Today, Zeke’s is still family owned and now operates in three cities using its unique roasting process. Join us for an espresso-ily energizing tour of Zeke’s Coffee as we talk about Baltimore’s history of coffee and learn about the art of coffee roasting.